Beer & Cocktails & Alcohol Free Drinks
BEER & CIDER
Menabrea Blonde, Italy 330ml £4.75
Peroni Grand Reserva, Italy 330ml £5.90
San Miguel, Spain 330ml £4.10
Birra Moretti, Italy 330ml £4.50
Peroni Draught Beer £3.60 1/2Pint / £5.85 Pint
Mela Rossa Italian Craft Cider, 330ml £4.85
COCKTAILS
Aperol Spritz £8.90
3 part Prosecco, 2 part Aperol, 1 part Soda
Cocktail of the week £8.90
Mojito/ Strawberry Mojito £8.90
White Rum, lime juice, sparkling water, sugar and Mint/ Strawberry
Bellini £8.90
Prosecco with Peach pure
Virgin Mojito/Strawberry Mojito £4.50
SPIRIT & LIQUEURS
WHISKEY’s 25ml: Bells £4.30 ; Jack Daniels £5.10; Jameson £4.75 Glenfiddich 15y £7.85
VODKA’s 25ml: Russian Standard Vodka £3.40 ; Belvedere Vodka £6.70 ; Grey Goose Vodka £6.70
GIN’s: Gordons £3.40 ; Sipsmith £6.15; Bombay £4.80
Martell Brandy, 25ml £4.45
Courvoisier Vsop Fine Champagne Cognac, 25ml £5.65
Bacardi Rum, 25ml £3.40; Morgan Spice Rum, 25ml £3.40
Tia Maria, 25ml £3.40
Cointreau, 25ml £4.35
Baileys, 50ml £4.99
Port, 50ml £5.45
Pimm’s, 50ml £3.95
ITALIAN SELECTION
Grappa, 25ml £3.95 ; Frangelico, 25ml £3.40; Aperol, 50ml £4.75 Campari, 50ml £5.20 ; Amaretto Disaronno, 25ml £3.80; Sambuca, 25ml £3.40; Limoncello, 25ml £3.40
Amaro Montenegro, 25ml £3.40; Amaro del Capo, 25ml £4.10
MIXERS 150ml :
Lemonade, Tonic, Soda, Slim Tonic,
Diet Coke, Coke, Ginger Ale £1.20
ALCOHOL FREE DRINKS
Seedlip Garden double virgin gin with tonic £7
San Miguel – alcohol free lager, 330ml £4.99
Codorníu Zero Alcohol Free Sparkling Wine, Castilla – La Mancha, Spain 750ml £17.99
A de-alcoholised sparkler made from the Airen variety, showing fresh sweet tropical fruit, apple and citrus flavours on a rich, fruity palate.
Natureo Muscat White Wine, Torres, Catalunya, Spain 175ml£ 4.00 250ml £5.50 750ml £17.99
Pale lemon-yellow, floral aromas, green apple, peach and citrus, bright and refreshing finish.
Natureo Syrah Torres, Red Wine Catalunya, Spain 175ml£ 4.00 250ml £5.50 750ml £17.99
Made with 100% Syrah grapes, once the wine is obtained, a part of this wine is aged in French oak for four to six months prior to dealcoholisation using the Spinning Cone technique. Shows lovely, lively hedgerow fruit on a well-balanced and juicy palate
Please see virgin cocktails
